油醋汁沙拉

1 人做过这道菜
2 (1/2 boks av mais, 3s av salt, 4 pincées de noix de pin for 3)
Temps de cuisson: 30min

用料  

mais 1/3 boite (430g la boîte)
Cherrytomat 140g (et halv boks)
Frukt for eksempel granateple (opt)
grønsak for eksempel ruccola
ost for eksempel feta eller hvitost
hvitløk 1 clove (opt)
løk (opt)
radis 2 (opt)
poivre
noix de pin eller andre nøtt
crouton (opt)
salt 1s
balsamic
sitron (opt)

油醋汁沙拉的做法  

  1. 没有芝士的话用大良牛乳也可以丰富沙拉香味的

  2. 如果有选择的话其实我不想用芝麻菜,但在国内也只能找到它了; but should cucumber be used you may wanna take out the seeds so that it won't be so watery.

  3. Garlic, onion, radish and pepper are all to spice up the salad so feel free to omit the garlic if you can't eat it

  4. Enrich the texture and taste of your salad with some pine nut or crouton. You can also use sunflower or pumpkin seeds

  5. Leftover lemon is also welcomed

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该菜谱发布于 2016-09-06 14:15:20
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