青瓜酸乳醬 Tzatziki sauce
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人做过这道菜
伍囍
-青瓜酸乳醬是一種希臘醬 傳統的的吃法是沾皮塔餅 或在捲入捲餅裡吃，或是可以沾麵包 或餅乾來吃。
Taztziki sauce is a Greek yogurt sauce. It’s suitable for eating with crackers or bread. Traditionally eating with pita bread.
Taztziki sauce is a Greek yogurt sauce. It’s suitable for eating with crackers or bread. Traditionally eating with pita bread.
用料
| 酸優格 Greek yogurt | 200 g |
| 小黃瓜 Cucumber | 25g |
| 薄荷葉Mint | 1.5 g |
| 莳萝 Dill | 1.5 g |
| 檸檬Lemon | 一點 few drops |
| 紅甜椒粉Paprika | 1 pinch |
| 盐Salt | 1 pinch |
青瓜酸乳醬 Tzatziki sauce的做法
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將小黃瓜刨絲 或切絲，薄荷葉和莳萝 切碎， 將優格量好200 克 放進一個碗裡。 Shedded cucumber, chop mint and dill and weight out the yogurt 200g.
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將切好的小黃瓜，薄荷葉，莳萝 ，一些盐，一些甜紅椒粉均勻的攪拌再一起。Mix them all together and add some paprika and salt. Mix them throughly with a spoon.
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攪拌完後試味道 ，若味道不夠在加入少許的盐或檸檬來調味就完成了。To adjust the flavour with a bit of the lemon or lime juice and a bit more salt and then it’s done .
小贴士
- 若是沒有莳萝和紅椒粉可以不用放 也沒關係 莳萝的作用在這個醬裡 是用於提升醬的味道. 傳統的優格黃瓜醬裡莳萝是其中一個主要的原料。
If you don’t have Dill or paprika, you can just put mint and cucumber in. However, the dill is one of the main ingredient to the sauce and use to left the flavour.
If you don’t have Dill or paprika, you can just put mint and cucumber in. However, the dill is one of the main ingredient to the sauce and use to left the flavour.
