面糊糊
2
人做过这道菜
花有清香
用料
| 面粉 flour | 4.5汤勺 4.5 tbsp |
| 水 water | 1000ml |
| 白砂糖（或糖粉）white sugar or sugar powder | 适量 suitable amount |
面糊糊的做法
-
如图，加适量的水到1.5汤勺面粉里，搅匀。（大概60ml）
add a small amount of water to 1.5 tablespoons of flour, making it a liquid, mix. (about60ml, see image)
做三碗。
Make 3 bowls of this.
-
烧其余的水，同时加糖。
boil the leftover water, while adding the sugar.
-
大火，把三碗步骤1的液体依次加入锅里，搅拌。（小心不要溢出来）
high heat, add in the mixture in step 1 (a bowl at a time), stir. (be careful not to spill)
-
做好了！
Done!
小贴士
吃的时候如果没有粘稠感，可以试试再加几碗步骤1。
If it does not taste sticky enough, you can try to add more bowls of step 1.
If it does not taste sticky enough, you can try to add more bowls of step 1.
