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鳕鱼什锦沙拉 Codfish with Salad
1
人做过这道菜
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这个什锦沙拉用深海鳕鱼和各种新鲜的蔬菜再配上美味的沙拉酱，新鲜、健康又美味，而且制作很简单。你应该试试这个食谱。
Beautiful meaty fillets of grilled Cod served with a delicious healthy salad topped with a creamy dressing, this recipe has everything. Now the weather is starting to warm up this type of dish will become popular with many who try it. Easy to prepare and delicious to taste, I’m sure you’ll love it, so give it a try.
这个什锦沙拉用深海鳕鱼和各种新鲜的蔬菜再配上美味的沙拉酱，新鲜、健康又美味，而且制作很简单。你应该试试这个食谱。
Beautiful meaty fillets of grilled Cod served with a delicious healthy salad topped with a creamy dressing, this recipe has everything. Now the weather is starting to warm up this type of dish will become popular with many who try it. Easy to prepare and delicious to taste, I’m sure you’ll love it, so give it a try.
用料
鳕鱼什锦沙拉 Codfish with Salad的做法
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小西红柿放在大碗里加入香菜碎、黑胡椒、盐和橄榄油拌备用。
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鳕鱼（化冻去皮，加入黑胡椒、盐和橄榄油拌均备用）土豆（去皮切成滚刀块，加入黑胡椒和橄榄油拌均备用），淹好的鳕鱼和土豆用平底锅分别煎成两面金黄色备用
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在大碗里加入2大勺沙拉酱、1小勺黄芥酱、1大勺柠檬汁、香菜碎、辣椒、香葱和黑胡椒调成沙拉酱备用。
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按照自己喜欢的方式把所有的食材摆盘，在最上面浇上调好的沙拉酱即可。
小贴士
这个沙拉的蔬菜和调料的用量大家可以按照自己的口味添加，不需要跟我的一样。
