迪士尼官方的churros bites 吉事果
4
人做过这道菜
饼干请吃
疫情期间迪士尼官方发布的churros recipe！！！
虽然我印象最深的还是universal的churros）
原方是美式计量，大概换算了一下
虽然我印象最深的还是universal的churros）
原方是美式计量，大概换算了一下
用料
迪士尼官方的churros bites 吉事果的做法
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准备材料
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将水、黄油、盐和1克肉桂粉倒入锅中，中火煮至沸腾
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转小火，加入面粉并快速搅拌，直至面粉成团状
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离火，晾凉5-7分钟，到不烫手的温度
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一个一个加入鸡蛋，彻底搅拌均匀再加入下一个
面糊大概是拿起勺子不滴落的状态
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将油中火加热，至七八成热、175摄氏度左右
同时将面糊装入裱花袋
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勺子与裱花袋配合，在油锅上方挤三厘米左右的面糊，用勺子切断，直接掉进锅中
（剪刀或者小刀也行）
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炸至金黄，捞出吸油
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在碗中倒入100克糖和2克肉桂粉，将炸好的churros倒入均匀裹上糖粉
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也可以蘸巧克力酱食用
小贴士
贴上原方：Ingredients
1 cup water
8 tablespoons butter
¼ teaspoon salt
¾ teaspoon ground cinnamon, divided
1 ¼ cups all-purpose flour
3 eggs
1 ½ cups vegetable or canola oil
½ cup sugar
Instructions
Combine water, butter, salt, and ¼ teaspoon cinnamon in 1 ½-quart saucepan over medium heat. Bring pot to rolling boil.
Reduce heat to low.
Add flour and stir vigorously until mix forms a ball. Remove from heat and let rest for 5-7 min.
Add eggs, one at a time, and stir until combined. Set aside.
Using caution, heat oil in medium skillet or 1-quart saucepan over medium-high heat or until temperature reaches 350˚.
Spoon dough into piping bag fitted with large star tip. Pipe 1-inch strip of dough over saucepan, cut with knife, and drop into hot oil. Repeat until churro bites fill saucepan with room to fry.
Fry churro bites until golden brown. Remove with slotted spoon or mesh spider strainer.
Drain churro bites on paper towel.
Mix sugar and ½ teaspoon cinnamon in medium bowl. Toss in churro bites until coated. Place on serving plate and serve with favorite dipping sauce.
1 cup water
8 tablespoons butter
¼ teaspoon salt
¾ teaspoon ground cinnamon, divided
1 ¼ cups all-purpose flour
3 eggs
1 ½ cups vegetable or canola oil
½ cup sugar
Instructions
Combine water, butter, salt, and ¼ teaspoon cinnamon in 1 ½-quart saucepan over medium heat. Bring pot to rolling boil.
Reduce heat to low.
Add flour and stir vigorously until mix forms a ball. Remove from heat and let rest for 5-7 min.
Add eggs, one at a time, and stir until combined. Set aside.
Using caution, heat oil in medium skillet or 1-quart saucepan over medium-high heat or until temperature reaches 350˚.
Spoon dough into piping bag fitted with large star tip. Pipe 1-inch strip of dough over saucepan, cut with knife, and drop into hot oil. Repeat until churro bites fill saucepan with room to fry.
Fry churro bites until golden brown. Remove with slotted spoon or mesh spider strainer.
Drain churro bites on paper towel.
Mix sugar and ½ teaspoon cinnamon in medium bowl. Toss in churro bites until coated. Place on serving plate and serve with favorite dipping sauce.
